DL-malic acid

DL-Malic Acid

【Product Content (Based on C4H6O5)】99.0～100.5%

【Fumaric Acid Content】≤1.00%

【Maleic Acid Content】≤0.05%

【Heavy Metal (Based on Pb) Content】≤10ppm

【Arsenic (As) Content】≤2ppm

【Ignition Residue】≤0.10%

【Water Insoluble Matters】 ≤0.10%

【Specific Rotation [α]20】-0.10～+0.10°

【Melting Range】127～132℃

【Package】25kg/paper bag

【Storage】Stored in a closed, dry and shade place away from light

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Usage:

DL-Malic�acid�can�be�used�as�an�acidulant�in�cool�drinks�(including�lactobacillus�drinks,�milk�drinks,�carbonated�drinks,�cola),�frozen�foods�(including�sherbet�and�ice�cream),processed�foods�(including�wine�and�mayonnaise).�It�is�used�as�color keeper�and�antiseptic�of�juice.�

It�is�also�used�as�emulsion�stabilizer�of�egg�yolk.�

DL-Malic�acid�also�can�be�used�as�pharmaceutical�intermediate,�cosmetic,rinse,�metal�cleaner,�

buffering�agent,�retarder�in�textile�industry,�fluorescent�whitening�agent�of�polyester�fibre.